It’s
finally here! Bent Brewstillery opened their new taproom Thursday, and the
place is fabulous! I have been able to see the transformation from the
beginning and was excited to see the finished product. So, Vicky and I went out
on opening day for a couple beers to check out the new digs. Here are some of
the things that make this taproom awesome.
(Cheers from Beerploma at Bent!)
First
off, the taps. Bent hasn’t gone with taps on the wall or side of a cooler or
even on the bar. At Bent the taps come from heaven... That’s right, they are
suspended from the ceiling! How cool is that?!?! Inventive and unique, just
like Bent’s beer!
Another
unique thing is the curved (or is it Bent.... he-he!) bar. This thing is pretty
huge! It was made by owner Bartley’s son-in-law, and he did a damn fine job. The
bar has plenty of places to sit as well as plenty of places to squeeze in to
buy a beer quick without having to throw elbows.
The
views of the actually brewery and distillery are pretty cool. From most seats
in the house you can see the shiny tanks of the brewery. From the front of the
bar you can see the big still right behind the beertenders. This really gives
you an “awesome, I am in the middle of a brewery!” feel, which other than top
notch fresh beer is kind of the draw to taprooms.
(Taps and the still in the background)
The
bathrooms are beautiful! I might be biased a bit because my buddy Mark tiled
them, but they are really nice with awesome fixtures. Maybe a seemingly small
thing, but decent bathrooms are a pretty nice attribute to a taproom.
(Nice tile job, D-Boy!)
Seats
are plentiful. That is a big deal to me. I have been to a lot of
taprooms/tasting rooms where there are a few seats and then it’s pretty much
standing room only (yep, looking at you Flat Earth! Great room, but get some
chairs.). Bent has tons of tables of all different sizes, plenty of bar stools,
and a really nice patio for the nice days. You can sit back, relax with
friends, and have a cold one in comfort!
(Seating and a bit of the patio outside)
The
best part of the taproom is the beers! They have a lot of taps, around 7 or 8 I
think I remember counting, plus a cold pressed coffee on nitro! We had
Acclivity (you can read about it here), a fruity summery version of Nordic
Blonde called Lakeside Blonde, and an Australian Sparkling Ale called Rage On
Wombat. All were great! I’ve come to realize that Bent Brewstillery just
doesn’t make beers I don’t like.
(A few taps and the still)
Being
unique is what, to me at least, sets Bent Brewstillery apart in their beers,
and they definitely followed suit with the taproom. The place is customer
focused with plenty of space, plenty of parking, plenty of seating, and plenty
of top notch beer! Head over to Roseville and GET BENT!
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